"Everything I eat has been proved by some doctor or other to be a deadly poison, and everything I don't eat has been proved to be indispensable for life. But I go marching on."--George Bernard Shaw

Egg Casserole Recipe

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This recipe for Egg Casserole, by , is from Celebrating 100 years Johanna Bothof, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Harriet Pfingston
Added: Thursday, October 2, 2008

Category:
Category:

Ingredients:  
Ingredients:  
12 eggs (lightly whipped)
1/2c. Flour
1tsp. Baking powder
1/2tsp. salt
1# graded cheese
1pt. Cottage cheese
2 cans diced chilies

Directions:
Directions:
Mix all ingredients. Butter a 9X13 pan, Bake at 350 for 30 minutes

 

 

 

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