"There is one thing more exasperating than a wife who can cook and won't, and that's a wife who can't cook and will."--Robert Frost

Baked Beans Recipe

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This recipe for Baked Beans, by , is from Mary Hudson's (Mom's) Cookbook Project, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Mary Hudson (Mom)
Added: Thursday, October 2, 2008

Category:
Category:

Ingredients:  
Ingredients:  
Pick over and wash one pint of navy beans, soak overnight in water with 1/2 tsp. soda.
Sink one quarter lb. salt pork into them, rind uppermost, add one Tbs. salt, 1 tsp. pepper, 1 onion (whole) two Tbs molasses and 1/2 tsp mustard. Bake all day.Add water as necessary. Last half hour uncover and let brown.

Directions:
Directions:
Baked beans cook all day.

 

 

 

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