"The tradition of Italian cooking is that of the matriarch. This is the cooking of grandma. She didn't waste time thinking too much about the celery. She got the best celery she could and then she dealt with it."--Mario Batali

Taco Soup Recipe

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This recipe for Taco Soup, by , is from Kostelyk Family Cookbook: Only Good Stuff!, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Kelly Martin
Added: Wednesday, October 1, 2008

Category:
Category:

Ingredients:  
Ingredients:  
1 1/2 lbs. browned ground beef
1 green pepper, chopped
2 c. tomato juice
15 oz. tomato sauce
2 cans cream of potato soup
1 can of beef broth
2 15 oz. kidney beans
1 pkg. taco seasoning

Directions:
Directions:
Combine all ingredients in a slow cooker. Heat low 6 hrs. Serve with tortilla chips, shredded cheese and sour cream.

 

 

 

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