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Cheese Potatoes Recipe

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This recipe for Cheese Potatoes, by , is from The Sharp Family Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Carol Sharp
Added: Wednesday, October 1, 2008

Category:
Category:

Ingredients:  
Ingredients:  
12-15 medium red potatoes
1 cup cheddar cheese, grated
8-12 slices bacon, crumbled and cooked
1/4 pound butter or margarine, melted
Seasoned salt
Pepper

Directions:
Directions:
Wash and slice unpeeled potatoes and boil until tender. Drain. In shallow baking dish, layer potatoes, cheese, bacon, butter and seasoned salt and pepper to taste. Repeat to make two layers. Heat in 350 oven until cheese is melted and potatoes are hot. Serves 8.

 

 

 

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