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Cherry Mum Yum Recipe

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This recipe for Cherry Mum Yum, by , is from The English Family Recipe Treasury, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  

Added: Tuesday, September 30, 2008

Category:
Category:

Ingredients:  
Ingredients:  
2 cups Graham Crackers Crumbs
1 stick Butter
1 lg pk Cream Cheese
3/4 cup sugar
2 pks Dream Whip
3/4 cup Milk
1 can Cherry Pie filling

Directions:
Directions:
Combine crumbs with butter and spread 1/2 of this into bottom of 9x13 baking dish. Cream together cream cheese, sugar and dream whip. Add milk and beat until stiff. Pour half of mixture over crumbs, put pie filling on top and then rest of mixture on top of that. Top with remaining crumbs and chill for 4 hours.

 

 

 

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