"I have long believed that good food, good eating is all about risk. Whether we're talking about unpasteurized Stilton, raw oysters or working for organized crime 'associates,' food, for me, has always been an adventure."--Anthony Bourdain

Apple Pie Pork Chops Recipe

  Tried it? Rate this Recipe:
 

 

This recipe for Apple Pie Pork Chops, by , is from The Kleymann Family Cookbook , one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Shawn & Brenda Gavin
Added: Tuesday, September 30, 2008

Category:
Category:

Ingredients:  
Ingredients:  
1 small box Stove-top stuffing
1 large can apple pie filling
4 pork chops

Directions:
Directions:
Make up stuffing according to package directions. Layer chops with apple pie filling and stuffing. I put the rest of the stuffing around the chops. Bake at 375 ( 1 hr. for thin chops 1 1/2 hrs. for thicker chops) or until center of chops are no longer pink.

Number Of Servings:
Number Of Servings:
4

 

 

 

Learn more about the process to create a cookbook -- or
Start your own personal family cookbook right now!  Here's to good eating!

Search for more great recipes here from over 500,000 in our family cookbooks!

 

Bookmark and Share

 

 

404W  

Cookbooks are great for Holiday Gifts, Wedding Gifts, Bridal Shower ideas and Family Reunions!

*Recipes and photos entered into the Family Cookbook Project are provided by the submitting contributors. All rights are retained by the contributor. Please contact us if you believe copyright violations have occurred.


Search for more great recipes here from over 500,000 in our family cookbooks!