"One of the very nicest things about life is the way we must regularly stop whatever it is we are doing and devote our attention to eating."--Luciano Pavarotti

Humus Recipe

  Tried it? Rate this Recipe:
 

 

This recipe for Humus, by , is from The Sharp Family Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Patty Mooneyham
Added: Tuesday, September 30, 2008

Category:
Category:

Ingredients:  
Ingredients:  
1 (15 oz) can garbanzo beans
1 clove garlic
1/4 cup lemon juice
1/4 cup olive oil

Directions:
Directions:
Puree garbanzo beans and garlic in a food processor, blender or food mill. Mix in olive oil and lemon juice. Add a little water if needed to make a soft consistency. Chill one hour before serving. Serve with Pita Bread or crackers.

 

 

 

Learn more about the process to create a cookbook -- or
Start your own personal family cookbook right now!  Here's to good eating!

Search for more great recipes here from over 500,000 in our family cookbooks!

 

Bookmark and Share

 

 

217W  

Cookbooks are great for Holiday Gifts, Wedding Gifts, Bridal Shower ideas and Family Reunions!

*Recipes and photos entered into the Family Cookbook Project are provided by the submitting contributors. All rights are retained by the contributor. Please contact us if you believe copyright violations have occurred.


Search for more great recipes here from over 500,000 in our family cookbooks!