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Chocolate Chip Cheese Ball Recipe

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Chocolate Chip Cheese Ball image
Vernon Bundy & Georgia Mae Heightchew

 

This recipe for Chocolate Chip Cheese Ball, by , is from Cooking With The Cousins, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Carol Bundy Marcum
Added: Monday, September 29, 2008

Category:
Category:

Ingredients:  
Ingredients:  
8 oz. cream cheese, softened
1/2 stick butter, softened
1/4 tsp. vanilla

3/4 c. confectioners' sugar
2 Tbsp. brown sugar

3/4 c. miniature semisweet chocolate chips
pecans, finely chopped (or miniature chocolate chips)

Directions:
Directions:

Beat cream cheese, butter and vanilla until smooth. Beat in the confectioners' sugar a little at a time, then add the brown sugar. Stir in the chocolate chips.

Cover and refrigerate for 2 hours.

Shape chilled cream cheese mixture into a ball. Wrap with plastic and chill in the refrigerator for at least an hour.

Roll the cheese ball in finely chopped pecans or miniature chocolate chips. Refrigerate.

Use vanilla wafers, graham sticks, chocolate wafer cookies, etc. for dipping. I use chocolate grahams.

Preparation Time:
Preparation Time:
20 minutes

 

 

 

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