"He that but looketh on a plate of ham and eggs to lust after it hath already committed breakfast in his heart."--C. S. Lewis

Ramen Noodle Salad Recipe

  Tried it? Rate this Recipe:
 

 

This recipe for Ramen Noodle Salad, by , is from The Sharp Family Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Cheryl Medlen Reed
Added: Monday, September 29, 2008

Category:
Category:

Ingredients:  
Ingredients:  
3/4 cup oil
2 pkgs oriental seasoning packet (or chicken flavored)
1/3 cup vinegar
2 pounds (or 1 pkg) shredded cabbage
2 pkgs Ramen Noodles
1 cup sunflower seeds
1 cup slivered almonds (sautéed in butter)
1 red pepper, chopped
1 green pepper, chopped
1 bunch of green onions, chopped

Directions:
Directions:
Dissolve sugar in warmed vinegar. Let cool then add all of the other ingredients. Let set 6-8 hours before serving.

 

 

 

Learn more about the process to create a cookbook -- or
Start your own personal family cookbook right now!  Here's to good eating!

Search for more great recipes here from over 500,000 in our family cookbooks!

 

Bookmark and Share

 

 

218W  

Cookbooks are great for Holiday Gifts, Wedding Gifts, Bridal Shower ideas and Family Reunions!

*Recipes and photos entered into the Family Cookbook Project are provided by the submitting contributors. All rights are retained by the contributor. Please contact us if you believe copyright violations have occurred.


Search for more great recipes here from over 500,000 in our family cookbooks!