"Do not overcook this dish. Most seafoods...should be simply threatened with heat and then celebrated with joy."--Jeff Smith, The Frugal Gourmet

Horseradish Dipping Sauce Recipe

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This recipe for Horseradish Dipping Sauce, by , is from Cooking with Bliss ! , one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Beth Ann & Leon M. Brown
Added: Monday, September 29, 2008

Category:
Category:

Ingredients:  
Ingredients:  
2 cups sour cream
1/4 cup prepared horseradish, or to taste
1 teaspoon lemon juice
salt to taste
1 pinch paprika
1 pinch garlic salt
1/4 teaspoon dried minced onion

Directions:
Directions:
In a medium bowl, stir together the sour cream, horseradish and lemon juice. Season with salt, paprika, garlic salt and minced onion. Mix and then chill for about 20 minutes to let the flavors blend before you start dipping.

Number Of Servings:
Number Of Servings:
16
Preparation Time:
Preparation Time:
5 Mins

 

 

 

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