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Mystery Icing Recipe

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This recipe for Mystery Icing, by , is from The Sharp Family Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Wylodine Turney
Added: Monday, September 29, 2008

Category:
Category:

Ingredients:  
Ingredients:  
4 Tbsp flour
1 cup milk
1 cup sugar
1 stick butter
1/2 cup Crisco
2 tsp vanilla
1/2 tsp salt

Directions:
Directions:
Mix flour, salt, and milk and cook until mixture is the consistency of whipping cream, stirring constantly to keep from developing lumps. Cool. Cream butter, Crisco and sugar; add flour and milk mixture slowly, beating several minutes until light and fluffy. Add vanilla and spread.

 

 

 

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