"The tradition of Italian cooking is that of the matriarch. This is the cooking of grandma. She didn't waste time thinking too much about the celery. She got the best celery she could and then she dealt with it."--Mario Batali

Golden Tollhouse Brownies Recipe

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This recipe for Golden Tollhouse Brownies, by , is from The Murphy Family Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Angie Murphy
Added: Monday, September 29, 2008

Category:
Category:

Ingredients:  
Ingredients:  
2 cup flour
2 tsp baking powder
1 tsp salt
3/4 cup softened butter
3/4 cup sugar
3/4 cup firmly packed brown sugar
1 tsp vanilla
3 eggs
1 12oz package of chocolate chips

Directions:
Directions:
Combine butter, sugar, brown sugar, salt and vanilla. Beat until creamy. Add eggs one at a time, beating well after each addition. Add dry ingredients. Mix well. Add chips. Spread evenly on well greased 15x10x1 inch baking pan. Bake at 350 for 30-35 minutes.

Note: If you use a different size pan, baking time may be different.

Personal Notes:
Personal Notes:
One of Tom's favorites!

 

 

 

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