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Frosted Cauliflower Recipe

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This recipe for Frosted Cauliflower, by , is from The Elliott Family Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Linda Elliott
Added: Sunday, September 28, 2008

Category:
Category:

Ingredients:  
Ingredients:  
1 medium head of cauliflower
1/2 c. mayonnaise
1/4 tsp. salt
1-2 tbsp. mustard
3/4 c. shredded sharp cheddar cheese
Paprika

Directions:
Directions:
Remove woody base of cauliflower, but leave cauliflower whole. Cook cauliflower in salted water until tender.
In a glass measuring cup, mix mayonnaise, shredded cheese, salt & mustard. Heat in microwave 1 minute until smooth.
Pour/spread over cauliflower and sprinkle with paprika.

Number Of Servings:
Number Of Servings:
4-6
Personal Notes:
Personal Notes:
Unique way to serve a vegetable.

 

 

 

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