"Do vegetarians eat animal crackers?"--Unknown

Grandmom's Crab Casserole Recipe

  Tried it? Rate this Recipe:
 

 

This recipe for Grandmom's Crab Casserole, by , is from The Gans Family Cookbook Project, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Dara Gans
Added: Saturday, September 27, 2008

Category:
Category:

Ingredients:  
Ingredients:  
2 Cups Crab
1 Onion
Celery
Green Pepper
8 Slices bread- Diced
1/2 C Mayonnaise
3 C Milk
4 Eggs
1 C Grated Cheese
2 Cans Mushroom Soup

Directions:
Directions:
Mix crab, bread, mayonnaise, onion, celery, green pepper
Beat eggs & milk
Pour over & let it stand over night or 3 hrs
Bake 15 Min 350 degrees
Take from oven & sprinkle cheese
Pour over mushroom soup
Bake 1 hour

Number Of Servings:
Number Of Servings:
8
Personal Notes:
Personal Notes:
Not sure how much celery or green pepper

 

 

 

Learn more about the process to create a cookbook -- or
Start your own personal family cookbook right now!  Here's to good eating!

Search for more great recipes here from over 500,000 in our family cookbooks!

 

Bookmark and Share

 

 

403W  

Cookbooks are great for Holiday Gifts, Wedding Gifts, Bridal Shower ideas and Family Reunions!

*Recipes and photos entered into the Family Cookbook Project are provided by the submitting contributors. All rights are retained by the contributor. Please contact us if you believe copyright violations have occurred.


Search for more great recipes here from over 500,000 in our family cookbooks!