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Sweet Potato Cake Recipe

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This recipe for Sweet Potato Cake, by , is from DUPREE FAMILY FAVORITES COOKBOOK, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Rene' Dupree Martin
Added: Friday, September 26, 2008

Category:
Category:

Ingredients:  
Ingredients:  
2 c. sugar
11/2 c. shortening
2 c. mashed sweet potatoes
2 c. self rising flour
1 c. chopped pecans
1 tsp. cinnamon
2 tsp. vanilla

Directions:
Directions:
Beat eggs. Add sugar, oil, and potatoes. Blend in other ingredients. Bake in 3 greased and floured 9 in. cake pans. Bake at 325 for about 30 minutes. Let cool completely. Put the icing (see following recipe) on the cake and sprinkle with toasted crushed pecans.

Personal Notes:
Personal Notes:
One of my cakes Aunt Avanelle loves.

 

 

 

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