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Cranberry Salsa Recipe

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This recipe for Cranberry Salsa, by , is from "KICK IT UP", one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Tammy Mrozinski
Added: Friday, September 26, 2008

Category:
Category:

Ingredients:  
Ingredients:  
2 cans whole cranberries
Fresh jalapeņo peppers to taste
Cilantro to taste can use fresh or dried
Green onion to taste
Cumin to taste

Directions:
Directions:
First seed the peppers. Next in a food processor chop the pepper and onion. Add cranberries, cilantro, and cumin. Pulse processor until chunky like salsa. Be careful not to get it to thin/watery, should be thick.

 

 

 

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