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"Plain fresh bread, its crust shatteringly crisp. Sweet cold butter. There is magic in the way they come together in your mouth to make a single perfect bite."--Ruth Reichl

Vermont Maple Cookies Recipe

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This recipe for Vermont Maple Cookies is from The Siegel Family Cookbook , one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1/2 cup margarine
1 cup brown sugar
1/2 cup white sugar
2 eggs
1 cup evaporated milk
1 teaspoon maple flavoring
2-3/4 cups flour
1/2 teaspoon soda
1 teaspoon salt
1 cup nutmeats, chopped
Directions:
Directions:
Mix all ingredients and chill until stiff enough to drop. Drop by teaspoon. Bake in 375º oven for 10 minutes or until top doesn't indent. Frost with maple flavored frosting.

 

 

 

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