"There is one thing more exasperating than a wife who can cook and won't, and that's a wife who can't cook and will."--Robert Frost

Microwave Peanut Brittle Recipe

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This recipe for Microwave Peanut Brittle, by , is from OUR FAMILY RECIPES, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Beth Medlin
Added: Wednesday, September 24, 2008

Category:
Category:

Ingredients:  
Ingredients:  
1 cup sugar
1 cup raw peanuts
1/2 cup white Karo syrup
1/8 tsp salt
1 tsp vanilla
1 tsp margarine
1 tsp soda

Directions:
Directions:
Mix sugar, peanuts, Karo syrup, and salt in glass bowl and cook on high for 3-1/2 minutes. Stir and cook for 3-1/2 minutes more. Add: Vanilla and margarine. Cook for another 2 minutes. Then add:
1 tsp soda.
Stir and pour onto a greased cookie sheet. When it begins to cool, stretch to make it thinner. When it is hard, break into pieces and store in air-tight container.

Personal Notes:
Personal Notes:
This is a recipe from Carolyn Bryant. I don't have good luck with this, but Carolyn sure does.

 

 

 

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