"When I'm at a Chinese restaurant having a hard time with chopsticks, I always hope that there's a Chinese kid at an American restaurant somewhere who's struggling mightily with a fork."--Rick Budinich

Grape Salad Recipe

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This recipe for Grape Salad, by , is from The Brewer Best , one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Patricia Allison
Added: Wednesday, September 24, 2008

Category:
Category:

Ingredients:  
Ingredients:  
8 oz. cream cheese, softened
8 oz. sour cream
1/2 c. sugar
1/2 t. vanilla
2 to 3 lbs. red seedless grapes
1/2 c. pecans (halves or pieces)
1/4 c. brown sugar

Directions:
Directions:
Mix together softened cream cheese, sour cream, sugar and vanilla. Add grapes. Mix together pecans and brown sugar and sprinkle on top of grape mixture. Refrigerate.

Personal Notes:
Personal Notes:
This is very good and easy to prepare.

 

 

 

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