"Nothing would be more tiresome than eating and drinking if God had not made them a pleasure as well as a necessity."--Voltaire

Mexican Meatloaf Recipe

  Tried it? Rate this Recipe:
 

 

This recipe for Mexican Meatloaf, by , is from McKee Cooks, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Mi Mi Spak and Delaney Upton
Added: Wednesday, September 24, 2008

Category:
Category:

Ingredients:  
Ingredients:  
1 ½ lb. ground beef
1 T. onion flakes
4 oz. chopped green chili’s
1 envelope taco seasoning mix
½ c. bread crumbs
8 oz. tomato sauce
2 eggs
1 c. Cheddar cheese, shredded

Directions:
Directions:
Preheat oven to 350º. Lightly spray 9x5 loaf pan with cooking spray. In medium bowl combine ground beef, bread crumbs, onion flakes, tomato sauce, green chilis, eggs and taco seasoning mix until ingredients are well blended. Divide mixture in half. Place half in prepared loaf pan, top with cheese, press remaining meat mixture on top of cheese. Bake 45-60 minutes until lightly brown and cooked through.

 

 

 

Learn more about the process to create a cookbook -- or
Start your own personal family cookbook right now!  Here's to good eating!

Search for more great recipes here from over 500,000 in our family cookbooks!

 

Bookmark and Share

 

 

434W  

Cookbooks are great for Holiday Gifts, Wedding Gifts, Bridal Shower ideas and Family Reunions!

*Recipes and photos entered into the Family Cookbook Project are provided by the submitting contributors. All rights are retained by the contributor. Please contact us if you believe copyright violations have occurred.


Search for more great recipes here from over 500,000 in our family cookbooks!