"Those who forget the pasta are condemned to reheat it."--Unknown

Party Pizza Recipe

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This recipe for Party Pizza, by , is from The Taylor Family Cookbook Project, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Kathie/Darrell Krahn
Added: Tuesday, September 23, 2008

Category:
Category:

Ingredients:  
Ingredients:  
1 ˝ cups warm water
1 tbsp. Dry yeast
Salt
2 cups flour, then ˝ cup more, then 1 ˝ cup more
Tomato sauce or ketchup, bacon, pineapple chunks, summer sausage, tomatoes, pepperoni, onions, mushrooms, peppers, olives, leftovers, whatever!?!, oregano, mozzarella cheese

Directions:
Directions:
Use mixer to mix water, yeast, salt and 2 cups flour in a bowl for 2 minutes. Add ˝ cup more flour and continue mixing. Then use your hands to mix in 1 ˝ to 2 cups more flour and knead for about 10 minutes. Cover with a damp towel and set aside in warm place for 1 ˝ hours.

Punch the dough down and divide into two pieces. If you let this rest for 5-10 minutes, it is easier to work with. Begin rolling out the dough into circles or rectangles according to your pans, and twirl it around over your head! (This is a pizza party after all!!) Pull the dough over the sides of the pan carefully and pinch it down a bit on the edges. With oiled fingers, coat the top outside edge of dough around the pan. This makes the crust golden in color. Next spread 3-4 tbsp. Sauce or ketchup over the pizza and let the kids pile on the goodies, ending with the mozzarella.

Bake in 400-425 degree oven on the bottom rack of your oven for about 20 min. Throw out your pizza cutter and use scissors to carve up the feast! Enjoy!

Number Of Servings:
Number Of Servings:
Two large pizzas, so we double or triple the recipes so there are leftovers for lunches.
Preparation Time:
Preparation Time:
Personal Notes:
Personal Notes:
Once you’ve got the dough started, use the 1 ˝ hours to cut the vegetables, take a bath, and read a book.

 

 

 

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