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Cherie's Sour Cream Pound Cake Recipe

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This recipe for Cherie's Sour Cream Pound Cake, by , is from McKee Cooks, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Amy and Sarah Hollister
Added: Tuesday, September 23, 2008

Category:
Category:

Ingredients:  
Ingredients:  
1 box Duncan Hines Butter Recipe cake mix
8 oz. Daisy sour cream
1/2 c. vegetable oil
4 eggs
1/2 c. sugar

Directions:
Directions:
Mix well and pour into greased and floured bundt pan. Bake in a 350 oven for 38 minutes or until golden brown. When done, immediately turn out of pan.

 

 

 

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