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Dump Cake Recipe

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This recipe for Dump Cake, by , is from The Little White Cookbook For Good Eaters, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Vera (Grandma) Halverson
Added: Tuesday, September 23, 2008

Category:
Category:

Ingredients:  
Ingredients:  
1 small can crushed pineapple, not drained
1 can cherry pie filling
1 pkg. yellow or white cake mix
1 stick butter
1/2 c. chopped nutmeats

Directions:
Directions:
Grease 9x13 pan. Dump in pan, the pineapple; spread out. Dump pie filling over pineapple. Sprinkle dry cake mix over fruit. Sprinkle with nutmeats. Pour melted butter over all. Bake at 350 for about 1 hour. Cool. Top with whipped cream or ice cream.

 

 

 

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