"The belly rules the mind."--Spanish Proverb

Praline Pecan Crunch Recipe

5 stars - based on 1 vote
  Tried it? Rate this Recipe:
 

 

This recipe for Praline Pecan Crunch, by , is from Recipes Through The Generations, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Shelley Drnek
Added: Monday, September 22, 2008

Category:
Category:

Ingredients:  
Ingredients:  
1 16-oz. box Quaker Oat Squares (about 8 cups)
2 cups pecan pieces/halves
1/4 cup margarine/butter
1/2 cup brown sugar
1/2 cup light corn syrup
1/2 tsp. baking soda
1 tsp. vanilla

Directions:
Directions:
Mix cereals & pecans together in 9" x 12" baking pan.

Mix together in a small bowl the margarine, brown sugar & corn syrup. Microwave on high 1-1/2 minutes. Stir. Microwave 1 - 1-1/2 minutes. more until boiling.

Stir baking soda and vanilla into sugar mixture. Pour over cereal & stir to coat evenly.

Bake at 250 for 1 hour, stirring every 20 minutes. Spread onto cookie sheet to cool. Break into pieces and enjoy.

STORE IN AIRTIGHT CONTAINER

Number Of Servings:
Number Of Servings:
How much do they like it?.....
Personal Notes:
Personal Notes:
VERY good! I got this recipe from a quilting friend.

 

 

 

Learn more about the process to create a cookbook -- or
Start your own personal family cookbook right now!  Here's to good eating!

Search for more great recipes here from over 500,000 in our family cookbooks!

 

Bookmark and Share

 

 

189W  

Cookbooks are great for Holiday Gifts, Wedding Gifts, Bridal Shower ideas and Family Reunions!

*Recipes and photos entered into the Family Cookbook Project are provided by the submitting contributors. All rights are retained by the contributor. Please contact us if you believe copyright violations have occurred.


Search for more great recipes here from over 500,000 in our family cookbooks!