"The most remarkable thing about my mother is that for thirty years she served the family nothing but leftovers. The original meal has never been found."--Calvin Trillin

Coconut Pie Recipe

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This recipe for Coconut Pie, by , is from The Sharp Family Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Suzette Fussell
Added: Monday, September 22, 2008

Category:
Category:

Ingredients:  
Ingredients:  
4 eggs
1/2 cup self-rising flour
1 3/4 cups sugar
1 tsp vanilla
2 cups milk
1 stick butter, melted
1 1/2 cups coconut

Directions:
Directions:
Combine all ingredients; mix well. Pour into well-greased pie pan. Bake at 300 for 45 minutes until golden brown.

Preparation Time:
Preparation Time:
10 MIN.

 

 

 

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