"I have long believed that good food, good eating is all about risk. Whether we're talking about unpasteurized Stilton, raw oysters or working for organized crime 'associates,' food, for me, has always been an adventure."--Anthony Bourdain
4 cup white flour 6 tsp baking powder dash of salt 1/3 cup oil a good 2 cup liquid
Grease pan and preheat oven to 400 ºF for 15 minutes. Mix all ingredients together. Dough should be really moist (gooey) - place on floured board turn 3 times. Cut with cutter (leave thick). Do not over work dough.
Our family has enjoyed this recipe for many years thanks to Faye.
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