"I don't think America will have really made it until we have our own salad dressing. Until then we're stuck behind the French, Italians, Russians and Caesarians."--Pat McNelis

Mexican Pizza Recipe

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This recipe for Mexican Pizza, by , is from Kostelyk Family Cookbook: Only Good Stuff!, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Christine Vander Laan
Added: Sunday, September 21, 2008

Category:
Category:

Ingredients:  
Ingredients:  
8 oz. beef chorizo sausage, casings removed
1 c. salsa
1 boboli pizza crust
1 can refried beans
2 c. shredded mexican cheese
shredded lettuce
chopped tomatoes
crushed tortilla chips
chopped cilantro
ranch dressing

Directions:
Directions:
Preheat oven to 400.

In a large skillet over medium heat, brown chorizo; drain. Lay pizza crust on pizza pan. Spread refried beans on crust, then spread salsa, then spread chorizo. Top with cheese.

Bake for 15 minutes or until cheese is melted. Remove from oven & top with lettuce, tomato, tortilla chips & cilantro. Place ranch dressing in a zip-top plastic bag; snip a corner off bag & pipe dressing over pizza. Serve hot.

 

 

 

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