"Those who forget the pasta are condemned to reheat it."--Unknown

Buffalo Wing Chicken Dip Recipe

  Tried it? Rate this Recipe:
 

 

This recipe for Buffalo Wing Chicken Dip, by , is from Perrysburg Moms Cookbook , one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Chris Lawless
Added: Sunday, September 21, 2008

Category:
Category:

Ingredients:  
Ingredients:  
2 8 oz. packages cream cheese
1 C blue cheese dressing (I used Marzetti’s)
6-8 oz Frank’s red hot sauce
2 C cooked diced chicken (3 breasts)
8 oz. monterey jack cheese, shredded
Celery sticks (optional)
Tortilla or Pita Chips

Directions:
Directions:
Melt one Cream cheese at a time on medium heat, stir in dressing,
Hot sauce, remove from heat. Add chicken. Put in 13 X 9 pan and
Sprinkle with cheese. Bake 350 for 25 minutes. Serve with tortilla chips & celery sticks.

Number Of Servings:
Number Of Servings:
10
Preparation Time:
Preparation Time:
1/2 hour
Personal Notes:
Personal Notes:
Men seem to love this one!

 

 

 

Learn more about the process to create a cookbook -- or
Start your own personal family cookbook right now!  Here's to good eating!

Search for more great recipes here from over 500,000 in our family cookbooks!

 

Bookmark and Share

 

 

337W  

Cookbooks are great for Holiday Gifts, Wedding Gifts, Bridal Shower ideas and Family Reunions!

*Recipes and photos entered into the Family Cookbook Project are provided by the submitting contributors. All rights are retained by the contributor. Please contact us if you believe copyright violations have occurred.


Search for more great recipes here from over 500,000 in our family cookbooks!