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Crab Dip Recipe

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This recipe for Crab Dip, by , is from Kostelyk Family Cookbook: Only Good Stuff!, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Kim Keevers
Added: Sunday, September 21, 2008

Category:
Category:

Ingredients:  
Ingredients:  
2 8oz. cream cheese, room temperature
5 green onions
1/2 green pepper, chopped
1/2 lb. crab meat, chopped
18oz. cocktail sauce

Directions:
Directions:
Mix cream cheese, green onion, green pepper, and crab meat. Form into a ball and put in serving bowl. Refrigerate until ready to serve. Pour cocktail sauce over top and serve with a variety of crackers/pita chips.

 

 

 

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