"No man in the world has more courage than the man who can stop after eating one peanut."--Channing Pollock

Rodney's Famous Chicken Wings Recipe

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This recipe for Rodney's Famous Chicken Wings, by , is from The Sweezy Family Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Rodney Mohr
Added: Sunday, September 21, 2008

Category:
Category:

Ingredients:  
Ingredients:  
Frank's Brand Hot Sauce (or similar)
Frank's Brand Buffalo Sauce
Garlic powder
Seasoned Salt
Pepper
Chicken Wings

Directions:
Directions:
Mix equal parts hot sauce and buffalo sauce in a bowl. Add
garlic, salt and pepper to taste. Preheat broiler in oven. Line
broiler pan with tin foil. Dunk chicken wings in sauce and
place directly on pan in broiler. Watch closely!!! Turn wings
over after about 5 minutes, or when crispy and golden.
Preheat gas grill on high. After about an additional 5 minutes,
or when wings are slightly toasted and looking crispy, pull
from broiler and dunk back in sauce. Throw wings on grill for
another 5-10 minutes, turning frequently so they don't stick to
the grate. Pull wings off grill and enjoy with celery and blue
cheese dressing!

Number Of Servings:
Number Of Servings:
varies
Preparation Time:
Preparation Time:
30 minutes

 

 

 

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