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Nut Bread Recipe

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This recipe for Nut Bread, by , is from Mary Hudson's (Mom's) Cookbook Project, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Mary Hudson (Mom)
Added: Saturday, September 20, 2008

Category:
Category:

Ingredients:  
Ingredients:  
4 c flour
2 cups milk
1 chopped nuts
1/2 c sugar
2 eggs
1 tsp salt
4 tsp. baking powder

Directions:
Directions:
Add wet ingedients to dry ingredients. Let stand in pan 20 minutes, bake in moderate oven 45 minutes at 350 degrees.

Preparation Time:
Preparation Time:
45 minutes

 

 

 

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