"The most remarkable thing about my mother is that for thirty years she served the family nothing but leftovers. The original meal has never been found."--Calvin Trillin

Chocolate Fudge Pie Recipe

  Tried it? Rate this Recipe:
 

 

This recipe for Chocolate Fudge Pie, by , is from The Sharp Family Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Violet Sharp
Added: Friday, September 19, 2008

Category:
Category:

Ingredients:  
Ingredients:  
4 eggs
2 cups sugar
3 squares bitter chocolate, melted
1 cup nuts, chopped
1/3 cup butter, melted
1 tsp vanilla
1 9-inch pie shell unbaked

Directions:
Directions:
Preheat oven to 350. Beat eggs until thick and lemon colored. Gradually add sugar, beating continually. Combine melted butter and melted chocolate, cool slightly and pour into egg mixture. Stir to mix. Add nuts and vanilla and mix well. Pour mixture into pie shell and bake for 40 minutes. Serve with whipped cream.

 

 

 

Learn more about the process to create a cookbook -- or
Start your own personal family cookbook right now!  Here's to good eating!

Search for more great recipes here from over 500,000 in our family cookbooks!

 

Bookmark and Share

 

 

149W  

Cookbooks are great for Holiday Gifts, Wedding Gifts, Bridal Shower ideas and Family Reunions!

*Recipes and photos entered into the Family Cookbook Project are provided by the submitting contributors. All rights are retained by the contributor. Please contact us if you believe copyright violations have occurred.


Search for more great recipes here from over 500,000 in our family cookbooks!