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Old-Fashioned Cobbler Recipe

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This recipe for Old-Fashioned Cobbler, by , is from The Sharp Family Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Jennifer Sharp
Added: Friday, September 19, 2008

Category:
Category:

Ingredients:  
Ingredients:  
1 quart blackberries
1 cup sugar
2 Tbsp butter or margarine
1 1/2 cups water
2 Tbsp cornstarch
biscuit dough

Directions:
Directions:
Put half of fruit in deep pan or baking dish. Add cornstarch to water, stirring to dissolve. Add 1/2 cup sugar to water mixture. Pour over fruit. Dot with butter. Roll out biscuit dough and cover fruit with strips of dough. Repeat with rest of fruit, sugar and butter, but omit water. Cover top with strips of dough and rub with a little butter. Bake at 350 until bubbly and crust is lightly browned.

 

 

 

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