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Cowboy Burgers Recipe

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This recipe for Cowboy Burgers, by , is from The Thompson Family Cookbook , one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Katy Shreve
Added: Thursday, September 18, 2008

Category:
Category:

Ingredients:  
Ingredients:  
2 T. olive oil
3 large onions, thinly sliced, separated into rings
8 hamburger patties (1/4 lb. each)
3 T. A.1. Original Steak Sauce 2 tomatoes, sliced 8 hamburger buns, partially split
8 KRAFT Singles

Directions:
Directions:
PREHEAT grill to medium heat. Meanwhile, heat oil in large nonstick skillet on medium-high heat. Add onions; cook 5 min., stirring frequently. Cover with lid. Simmer 20 min. or until onions are golden brown, stirring frequently.

MEANWHILE, grill patties 5 min. on each side or until desired temperature. Stir steak sauce into onion mixture.

PLACE 1 tomato slice and burger on bottom half of each bun; cover with 1 Singles, 3 T. of the onion mixture and top of bun.

Number Of Servings:
Number Of Servings:
8
Preparation Time:
Preparation Time:
35 minutes
Personal Notes:
Personal Notes:
I made Lipton burgers and this was a delicious combination with the carmelized onions.

 

 

 

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