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Cherry-Topped Cheese Crepes Recipe

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This recipe for Cherry-Topped Cheese Crepes, by , is from What's Cooking In The Neighborhood , one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Jean Haws
Added: Thursday, September 18, 2008

Category:
Category:

Ingredients:  
Ingredients:  
6 oz. cream cheese, softened
3 tbsp. sugar
1 tbsp. lemon juice
1/4 tsp. almond flavoring
1 20-oz.can cherry pie filling
1 pkg. cherry presweetened punch mix

Directions:
Directions:
Filling;
Mix softened cream cheese, sugar, lemon juice, and flavoring. Spread on crepes, then roll or fold.

Topping;
Combine pie filling with the punch mix. Heat and pour over crepes. (Crepes may be warmed in a skillet in butter until heated through before topping of whipped cream or sour cream may be used.

 

 

 

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