"Cooking is like love. It should be entered into with abandon or not at all."--Harriet van Horne

Winter Squash Soup Recipe

  Tried it? Rate this Recipe:


This recipe for Winter Squash Soup, by , is from What's Cooking In The Neighborhood , one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Jean Haws
Added: Wednesday, September 17, 2008


2 cups cooked winter squash or butternut
1 small onion, chopped
1 large garlic clove, crushed
1 tsp. butter
2 tsp. oil
1 can low fat chicken broth
Salt and pepper to taste
Pinch of cardamom
1/4 tsp. curry powder
1/2 c. half and half cream (or evaporated milk)
1/2 c. milk

Cook chopped onion and crushed garlic in butter and oil. In blender container, put squash, cooked onion and garlic, broth and spices. Blend until smooth. Put in saucepan and then add cream and milk; heat through.




Learn more about the process to create a cookbook -- or
Start your own personal family cookbook right now!  Here's to good eating!

Search for more great recipes here from over 500,000 in our family cookbooks!


Bookmark and Share




Cookbooks are great for Holiday Gifts, Wedding Gifts, Bridal Shower ideas and Family Reunions!

*Recipes and photos entered into the Family Cookbook Project are provided by the submitting contributors. All rights are retained by the contributor. Please contact us if you believe copyright violations have occurred.

Search for more great recipes here from over 500,000 in our family cookbooks!