"When I go to a restaurant, I always ask for a chicken and an egg, to see which comes first."--Unknown

Spinach Alfredo Lasagna Recipe

  Tried it? Rate this Recipe:
 

 

This recipe for Spinach Alfredo Lasagna, by , is from What's Cooking In The Neighborhood , one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Jo Ann Squire
Added: Wednesday, September 17, 2008

Category:
Category:

Ingredients:  
Ingredients:  
12 oz. lasagna noodles
1 lb. bulk pork sausage
1 pkg. (10 oz.) frozen chopped spinach, thawed & well drained
1 jar (17 oz.) Alfredo Sauce
1/2 tsp. salt
1/4 tsp. pepper
1 egg
2 cups shredded cheddar cheese
1 carton (15 oz.) ricotta cheese
1/2 cup grated Parmesan cheese
1 cup shredded mozzarella cheese

Directions:
Directions:
Soak the noodles in hot water for 15 minutes. Meanwhile, in a skillet, brown the sausage. Drain noodles; set aside. Drain sausage; add spinach, Alfredo Sauce, salt and pepper. In a bowl, combine the egg and cheddar, ricotta and Parmesan cheeses; mix well. In an ungreased 9X13 baking dish, layer a third of the sausage mixture, noodles, and cheese mixture. Repeat layer twice. Sprinkle with mozzarella cheese. cover and bake @ 350 for 45 minutes. Let stand 15 minutes before cutting.

Number Of Servings:
Number Of Servings:
8-10

 

 

 

Learn more about the process to create a cookbook -- or
Start your own personal family cookbook right now!  Here's to good eating!

Search for more great recipes here from over 500,000 in our family cookbooks!

 

Bookmark and Share

 

 

317W  

Cookbooks are great for Holiday Gifts, Wedding Gifts, Bridal Shower ideas and Family Reunions!

*Recipes and photos entered into the Family Cookbook Project are provided by the submitting contributors. All rights are retained by the contributor. Please contact us if you believe copyright violations have occurred.


Search for more great recipes here from over 500,000 in our family cookbooks!