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Quick Toffee Recipe

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This recipe for Quick Toffee, by , is from Aunts, Aprons, Appetites and Anecdotes, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Leah Jones
Added: Wednesday, September 17, 2008

Category:
Category:

Ingredients:  
Ingredients:  
35 saltine crackers
1 c. butter, cut up
1 c. brown sugar
1-1/2 c chocolate chips
1 c. chopped pecans (optional)

Directions:
Directions:
Line 15x10x1 pan with foil. Arrange saltines on bottom in one layer. Cook butter and brown sugar in microwave for 3-4 minutes. Stir for 1-2 minutes until well combined. Spread over crackers. Bake in 375 oven for 10 minutes. Remove and sprinkle with chocolate chips. Let set 1-2 minutes, then spread. Spread with pecans (optional). Chill and break into pieces.

Preparation Time:
Preparation Time:
15 minutes
Personal Notes:
Personal Notes:
This is a great treat to make and put in Christmas tins for friends, co-workers, neighbors, etc!

 

 

 

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