"As a child my family's menu consisted of two choices: take it or leave it."--Buddy Hackett

MISC/French-Toasted Tuna and Hummus Sandwiches Recipe

  Tried it? Rate this Recipe:
 

 

This recipe for MISC/French-Toasted Tuna and Hummus Sandwiches, by , is from Mom Loves to Cook, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Marilee Larkey
Added: Tuesday, September 16, 2008

Category:
Category:

Ingredients:  
Ingredients:  
1 can water-packed solid tuna
3/4 cup prepared hummus
1 cup finely shredded fresh spinach leaves
1 cup grated carrots
1 t. cumin
8 slices multigrain bread
1/2 cup low-fat milk
1 large egg
2 large egg whites
1 t. olive oil

Directions:
Directions:
Press all liquid from tuna. Crumble tuna into bowl. Add hummus, spinach, carrots and cumin. Mix. Make 4 sandwiches with bread and tuna salad. In shallow bowl, whisk together milk, egg and egg whites. Dip sandwich, 1 side at a time, into egg mixture until lightly soaked. In large nonstick skillet over very low heat, heat oil. Add sandwiches. Cover skillet loosely with lid or piece of foil. Cook for 8 to 10 minutes or until undersides of sandwiches are well-browned. Turn sandwiches. Cook, covered, for 8 minutes or until browned on other side.

Number Of Servings:
Number Of Servings:
4

 

 

 

Learn more about the process to create a cookbook -- or
Start your own personal family cookbook right now!  Here's to good eating!

Search for more great recipes here from over 500,000 in our family cookbooks!

 

Bookmark and Share

 

 

80W  

Cookbooks are great for Holiday Gifts, Wedding Gifts, Bridal Shower ideas and Family Reunions!

*Recipes and photos entered into the Family Cookbook Project are provided by the submitting contributors. All rights are retained by the contributor. Please contact us if you believe copyright violations have occurred.


Search for more great recipes here from over 500,000 in our family cookbooks!