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Mounds Bar Brownies Recipe

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This recipe for Mounds Bar Brownies, by , is from The Taste of Inacom, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Cathy Donaldson
Added: Sunday, September 14, 2008

Category:
Category:

Ingredients:  
Ingredients:  
2 Mounds bars (4 sections)
cup shortening
1 cup flour
tsp salt
1 cup sugar
2 eggs
1 tsp vanilla
cup chopped walnuts

Directions:
Directions:
In large pan melt candy bars and shortening over low heat, stirring constantly. Remove from heat. Add remaining ingredients and blend well. Spread in greased 9 inch square pan. Bake at 350 degrees for 25-30 minutes. Cut into bars while warm.

 

 

 

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