"Do not overcook this dish. Most seafoods...should be simply threatened with heat and then celebrated with joy."--Jeff Smith, The Frugal Gourmet

Apple Dabble Cake Recipe

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This recipe for Apple Dabble Cake, by , is from The Sharp Family Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Gladys Sharp
Added: Sunday, September 14, 2008


1 1/2 cups oil
2 cups sugar
3 eggs
2 tsp vanilla

3 cups flour
1 tsp soda
1 tsp salt
1 cup pecans, chopped
3 cup chopped apples

1 cup brown sugar
1 stick butter
1/4 cup milk

Mix oil, sugar, eggs and vanilla. Add flour, soda, and salt. Fold in pecans and apples. Bake in 9x13 pan for 30 minutes at 350. For Topping: Mix and cook for three minutes. Pour over hot cake and let set in pan for two hours.




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