"As viscous as motor oil swirled in a swamp, redolent of burnt bell peppers nested in by incontinent mice and a finish reminiscent of the dregs of a stale can of Coca-Cola that someone has been using as an ashtray. Not a bad drink, though."--Excerpt from "The Moose Turd Wine Tasting" by T. A. Nonymous

Jan's Alaskan Cheese Dip Recipe

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This recipe for Jan's Alaskan Cheese Dip, by , is from The Hanner Family Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Kathy Mika
Added: Sunday, September 14, 2008

Category:
Category:

Ingredients:  
Ingredients:  
2 lb. Cheddar Cheese
Mayonnaise
Chopped Jalapeņo Peppers
6 Drops Liquid Smoke
6 Drops Worchestershire Sauce
Cayenne Pepper

Directions:
Directions:
Mix all ingredients (cayenne to taste) and add mayonnaise to make a dip consistency.

Serve with crackers of tortilla chips

 

 

 

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