"The belly rules the mind."--Spanish Proverb

Theodocia Cassell Austin's Tea Cakes Recipe

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This recipe for Theodocia Cassell Austin's Tea Cakes, by , is from DUPREE FAMILY FAVORITES COOKBOOK, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Polly Dupree Foster
Added: Saturday, September 13, 2008

Category:
Category:

Ingredients:  
Ingredients:  
3/4 cup butter or margarine
1 cup sugar
2 eggs
1 tsp. vanilla
1 rounded tsp. baking powder
flour

Directions:
Directions:
Mix butter or margarine, sugar and eggs together.
Add dry ingredients and enough flour to make a soft dough. Wet hands and shape heaping tsp. in ball.
Place on greased cookie sheet.
Bake at 350 for 5-7 minutes or light brown, if they run and get thin add a little more flour.

Personal Notes:
Personal Notes:
Theodocia was my great-grandmother and Clarence Dupree's grandmother.

 

 

 

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