"A man who was fond of wine was offered some grapes at dessert after dinner. "Much obliged," said he, pushing the plate aside; "I am not accustomed to take my wine in pills."--Jean Antheleme Brillat-Savarin, The Physiology of Taste

Maple Salmon Recipe

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This recipe for Maple Salmon, by , is from MEMORIES, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Tami Malloy
Added: Saturday, September 13, 2008

Category:
Category:

Ingredients:  
Ingredients:  
4 Salmon fillets
2 tsp. Johnny's Seasoning Salt
2 c. maple syrup

Directions:
Directions:
Place salmon in aluminum foil boats. Mix seasoning and maple syrup and pour over salmon. Close foil and grill until fish is flaky.

Number Of Servings:
Number Of Servings:
4
Preparation Time:
Preparation Time:
5 minutes plus grilling time
Personal Notes:
Personal Notes:
Grace and I do not care for salmon unless it is smoked. This salmon is sooooo yummy even Grace and I will eat it and ask for seconds.

 

 

 

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