"The belly rules the mind."--Spanish Proverb

Baby Cheddar Tarts Recipe

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Baby Cheddar Tarts image
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This recipe for Baby Cheddar Tarts, by , is from The Taylor Family Cookbook Project, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Sean Mann
Added: Friday, September 12, 2008

Category:
Category:

Ingredients:  
Ingredients:  
18 tart Shells
1 cup grated cheddar cheese
1 egg
1/2 cup milk
1/4 tsp salt
1/4 tsp onion salt
6 slices of bacon

Directions:
Directions:
Fry bacon until crispy and drain. Divide cheese evenly among shells. Beat egg until frothy add milk and mix in salts. Spoon into shells. Top with crumbled bacon. Bake at 350 degrees for about 20 to 25 minutes

 

 

 

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