"I would like to find a stew that will give me heartburn immediately, instead of at three o'clock in the morning."--John Barrymore

Honey Mustard Chicken Recipe

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This recipe for Honey Mustard Chicken, by , is from The Gabbert Family and Friends Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Darcey Hiatt
Added: Friday, September 12, 2008

Category:
Category:

Ingredients:  
Ingredients:  
1/2 cup honey
1/4 cup mustard
1/2 tsp. curry powder
1/4 tsp. salt
1 stick butter

Directions:
Directions:
Melt butter and add all ingredients. Pour over chicken pieces or breasts. Bake for 1 hour @ 350.

Number Of Servings:
Number Of Servings:
4-6
Personal Notes:
Personal Notes:
This recipe was from my mother Barbara Pritchett

 

 

 

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