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Bacon Ranch Pea Salad Recipe

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This recipe for Bacon Ranch Pea Salad, by , is from The Gabbert Family and Friends Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Leanne Hiatt
Added: Thursday, September 11, 2008

Category:
Category:

Ingredients:  
Ingredients:  
1 lb. pkg. of bacon
12 cups of water
3 - 16 oz. pkgs. frozen peas
1 cup chopped onions
1 1/2 cups Ranch Dressing
1 1/2 cups shredded cheese

Directions:
Directions:
Cook bacon, drain and crumble. Bring water to a boil add peas. Cook peas 1 minute until just tender, drain and cool with cold water. In bowl, mix bacon, peas and all other remaining ingredients together. Refrigerate 30 minutes until chilled.

Personal Notes:
Personal Notes:
Great summer salad for a pot-luck.

 

 

 

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