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Ham Pie Recipe

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This recipe for Ham Pie, by , is from The Palen Family Cookbook Project, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Kathy Geske
Added: Thursday, September 11, 2008

Category:
Category:

Ingredients:  
Ingredients:  
8 oz. Monterey jack cheese cubed
2 c. ham cut up
1/8 tsp. salt
2 eggs
1/8 tsp. pepper
1 T. Parmesan
a little milk
1 can crescent rolls

Directions:
Directions:
Line a glass pie pan with the crescent roll dough reserving enough dough to lattice the top of the pie. Mix all other ingredients in large bowl. Pour into pie pan over the flattened crescent roll dough. Cut strips of the dough and lattice the top. Bake at 325 for 45 mins.

Number Of Servings:
Number Of Servings:
6-8
Preparation Time:
Preparation Time:
1 hour

 

 

 

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