"It's difficult to think anything but pleasant thoughts while eating a homegrown tomato."--Lewis Grizzard

Sugar Free Peach Cobbler Recipe

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This recipe for Sugar Free Peach Cobbler, by , is from HSC Families Cooking for a Cause, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Quincy Strickland (AF-ES)
Added: Wednesday, September 10, 2008

Category:
Category:

Ingredients:  
Ingredients:  
1 stick Butter
2 c. Splenda (divided)
1 c. self rising Flour
3/4 c. Milk
5 c. fresh Peaches ( peeled and sliced)
1 tsp. cinnamon
1/2 tsp. nutmeg

Directions:
Directions:
Melt butter in a 2 qt. baking dish. Combine 1 c. splenda, flour and milk. Stir until well mixed. Pour over butter in baking dish, do not stir. Combine peaches and remaining splenda. Spoon over batter, do not stir. Bake @ 350 for 1 hour.

 

 

 

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