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Easy Oreo Cupcakes Recipe

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This recipe for Easy Oreo Cupcakes, by , is from Moffitt Employee Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Melissa Joiner, CRSS Thoracic Oncology
Added: Wednesday, September 10, 2008

Category:
Category:

Ingredients:  
Ingredients:  
1 Box White Duncan Hines Cake Mix
1 Container Cool Whip
14 Double Stuffed Oreos Crushed

Directions:
Directions:
Follow directions on cake mix box.
Fold in crushed Oreo cookies.
Fill cupcake pan.
After cupcakes cool, top with Cool Whip.
Sprinkle with a few chocolate chips to top or use red icing to decorate like a baseball or brown icing for a soccer ball.

Number Of Servings:
Number Of Servings:
12
Personal Notes:
Personal Notes:
Fun recipe for little helpers!

 

 

 

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